Fudge Brownies
Overview
This creates a small batch of fudge brownies using cocoa powder.
Ingredients
10 tbs (140g) unsalted butter
65g grams cocoa powder
250g sugar
1.5g salt
2 large eggs
65g flour
1 teaspoon vanilla
Procedure
Place butter, cocoa powder, sugar, and salt in a double boiler. Mix together until well blended. It can look a little gritty at this stage.
Transfer to mixing bowl, allow a few minutes to let it cool down.
Add in one egg at a time, and mix thoroughly between eggs.
Add in flour and vanilla extract. Mix thoroughly.
Pour mixture in a small baking pan that has been greased or lined with baking parchment paper.
Preheat oven to 325.
Bake 20-30 minutes, or until toothpick at the center of pan comes out only slightly moist with batter.
Let cool completely, then cut into squares.
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